Debra J. Saunders
The (well-funded, I am sure) opposition to San Francisco Supervisor Scott Wiener's ballot measure to tax soda and other sugary drinks calls itself the Coalition for an Affordable City. Its website features owners of corner markets explaining how the proposed tax would hurt their businesses and expressing their bewilderment at City Hall's picking on hardworking merchants.

I agree with every point they make, but there's a more fundamental problem with the measure. From the moment Wiener came to the San Francisco Chronicle editorial board last November with a group of like-minded earnest folk to tout this scheme, a little voice in the back of my head kept repeating: Don't you people have anything better to do?

I thought voters elect officials to solve civic problems, not rummage through people's habits for an excuse to devise a "first city in the nation" nanny tax.

In that same headline-hunting spirit, Rep. Rosa DeLauro, D-Conn., has introduced the Sugar-Sweetened Beverages Tax Act of 2014, which would levy a 1-cent federal tax on every 4.2 grams of sweetener. She calls it the SWEET Act; the name alone could induce diabetes.

The San Francisco soda tax would levy a 2-cents-per-ounce tax on sodas and other SSBs; that's the City Hall wonk abbreviation for sugar-sweetened beverages. The idea is to dissuade San Franciscans and tourists from drinking too many soft drinks. Choose Health SF -- the pro-tax political committee -- warns that in 2010, 32 percent of San Francisco children were obese or overweight. And: "Soda is the largest single source of added sugar in the American diet." A tax, say boosters, should slim the city's waistline and, hence, save the city millions of dollars in health costs attributable to sugar-sweetened beverages.

The San Francisco Office of Economic Analysis predicts that the new tax would bring in $35 million to $54 million. After administrative costs, 40 percent of the new revenue would go to the San Francisco Unified School District for nutrition classes and such; 25 percent would go to the Department of Public Health and the Public Utilities Commission for healthful-food initiatives; 25 percent would go to the Recreation and Park Department for sports programs; and 10 percent would go to community-based groups. Thus, representatives of these fields support the measure -- a necessary condition, as the measure requires a two-thirds vote to pass.

The city controller recognizes that less-educated and poor populations allocate "a larger proportion of their spending on sugar-sweetened beverages than other groups."

Debra J. Saunders

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