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How One Supermarket Chain Is Helping Both Farmers and Those in Need

Supermarket chain Publix, which is based in Florida, announced Wednesday that it will be helping both farmers and those in need by purchasing excess produce and milk to give to area food banks.

Even as grocery stores in some parts of the country struggle to keep shelves fully stocked, farmers have been forced to throw away perfectly good food because there are no buyers for half their crops, as schools, hotels, and restaurants have closed. And on the flip side, with unemployment rates skyrocketing, the demand placed on food banks for families in need has soared.

Publix CEO Todd Jones said he saw a "unique opportunity to bridge the gap between the needs of families and farmers" amid the pandemic, and in the first week of the initiative, the chain will buy more than 150,000 pounds of produce and 43,500 gallons of milk.

"In this time of uncertainty, we are grateful to be able to help Florida's produce farmers, southeastern dairies and families in our communities," he said.

"We are thrilled about Publix's initiative to buy additional milk from Southeast Milk for processing and donation to Feeding America member food banks," Southeast Milk Inc. President Joe Wright said in the announcement. "It's a win-win for our farmers who are feeling the impact of decreased demand and the families who are in need of nutrient rich milk during this pandemic."

Pero Family Farms Food Co. CEO Peter F. Pero IV, meanwhile, said he's "humbled" by the effort: "Thank you to Publix, the participating food banks and their volunteers for making this initiative possible for those less fortunate while supporting local farms."