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There once was a man who thought he was special. He talked and talked and talked of his specialness. He spoke and spoke and spoke, till all who had heard know he is a bore. He tried and tried to not decide, he blamed and blamed and blamed some more, O' man you are such a bore. He spoke of evil and spoke of good and called them equal when no one thought he should. Our friends became our enemies and our enemies much worse.. Now that great leader who knew he was special, has come to the conclusion he is just a nobody who could talk and talk and talk some more.
Four years ago Barack Obama ran on a platform of "Hope and Change", "The most transparent administration in history", "change we can believe in", "yes we can", "progress", "win the future", "we can't wait", "an America built to last", "greater together", "we don't quit", and after he became president the slogans continued, "cash for clunkers", "recovery summer". "In an interview with ABC's George Stephanopoulos on Monday, President Obama conceded that the American people were not better off [economically] than they were four years ago. "There's so many people who simply don't think they're better off than they were four years ago. How do you convince them that they are?" asked Mr. Stephanopoulos. Obama replied: "Well, I don't think they
Obama did not hit the grand slam he needed, the bulk of his time was spent attacking Romney (like Romney was already the president and Obama the challenger). Obama had his talking points well memorized. Obama held his own but did not make the case why the voters should vote for him. Nothing new from Obama just more of the same.
Candy threw Obama a life line to stop Romney from speaking about F&F
In response to:

Desperate Dems Hide Behind Big Bird

LarryAndre Wrote: Oct 06, 2012 5:34 PM
I have found it BIG BIRD WITH GIBLET GRAVY RECIPE BIG BIRD with Giblet Gravy NOTE: Kill, pluck and clean BIG BIRD . Wash your hands thoroughly after clearing to inhibit the growth of harmful bacteria. Ingredients 1 (100-120 -pound) BIG BIRD (reserve giblets, neck and livers for the gravy) 2 1/2 cups salt 1 cup black pepper 9 medium onions, coarsely chopped 10 carrots, peeled and coarsely chopped 10 Ribs celery, coarsely chopped 3 oranges, halved 15 sprigs fresh thyme (or 1/2 teaspoon dried thyme leaves) 10 bay leaf 2 Cups unsalted butter, softened at room temperature 3 gallons cup chicken stock 1 Qt apple cider 1 recipe Giblet Gravy, recipe follows Directions Preheat the oven to 400 degrees F and fit a roasting rack inside of a roastin
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