A local villager peels the skin of a slaughtered lamb before the Orthodox Easter celebrations in Valea Doftanei village

 
A local villager peels the skin of a slaughtered lamb before the Orthodox Easter celebrations in Valea Doftanei village
A local villager peels the skin of a slaughtered lamb before the Orthodox Easter celebrations in Valea Doftanei village, 120 km (74 miles) north of capital Bucharest April 12, 2012. Romania's Orthodox majority celebrates Easter on April 15, a week after the Catholics and lamb is the traditional dish in Romania during the celebration. REUTERS/Radu Sigheti (ROMANIA - Tags: SOCIETY RELIGION)