TETBURY, England -- At Highgrove House, Prince Charles' country
estate, the wild minks are once again eating the large koi in the
ornamental pond. But the plentiful birds, often fed by the prince's own
hand, are keeping the snails on the hostas under control. These are among
the trials and triumphs of modern royalty.
The Highgrove gardens are a marvel of this very British art. In the
gnarled wildness of an area called the Stumpery, among the moss-clogged
foundations, amid cozy clearings and wildflower fields and tumbled walls of
discarded cathedral carvings, order is coaxed by craft, not imposed by
pesticides.
At the Prince of Wales' nearby organic farm, rare breeds of British
cattle graze on grass instead of the enriched feeds that would increase
their size and shorten their lives. The farm manager, greeted by the cows
like an old friend, explains his preference for homeopathic veterinary
remedies and warns about the overuse of antibiotics. Vegetable and grain
fields are renewed by crop rotation instead of nitrogen-based fertilizers,
which change the nature of the soil and reduce the immunities of some
plants.
Few places on earth more distinctly bear the mark of a single
personality than this green and pleasant corner of the Cotswolds. When
Prince Charles began his organic experimentations two decades ago, he was
abused as a crank -- the battiest of the royals. Now the question arises:
Is such battiness the future of the world?
Charles, it turns out, was a pioneer in a field that now includes
Whole Foods and organic sections at every grocery store. (He sells his own
brand of organic products called Duchy Originals; the oat biscuits are
particularly tasty.) Many experts now argue that small-scale, sustainable
agriculture, not a chemical or genetic green revolution, is the key to food
security in developing countries. The surging price of oil and natural gas
has raised concerns about nitrogen fertilizers -- a fuel-intensive product
that has made the global food supply dependent on the energy industry.
I admit that some elements of the organic worldview make me
uncomfortable -- its occasionally pharisaical intensity, the endless lists
of symbolic and impractical "steps I can take to save the planet," the
nearly universal mania with bird watching (I refuse to get excited about
all the indistinguishable little brown ones).
But in the fidgety busyness of modern life, this intensity has a
spiritual cause. Indifference to nature is a kind of blindness and deadness
and poverty. And the rediscovery of the physical world leads us toward
harmonies beyond it. Wrote the poet Wendell Berry:
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